Savory Keto Bread Recipe

Savory Keto Bread Recipe

By isavea2z.com

This savory Keto bread recipe has the best texture out of all the bread I’ve ever tried. I would say it’s the closest to real bread that I’ve ever tasted! I’m really enjoying my Ketogenic lifestyle. It’s not a diet, it’s a lifestyle for me.

Prep time: 00:10
Cook time: 00:25
Total time: 00:35

Yield: 4 Servings

Ingredients:
2.5 cups almond flour
1/4 cup coconut flour
1/2 cup Kerrygold butter
8 oz cream cheese
8 whole eggs (set out at room temperature)
1 tsp Rosemary seasoning
1 tsp Sage seasoning
2 tbs Parsley seasoning
1.5 tsp baking powder


Instructions:

In a medium-size bowl, cream together the 1/2 cup of butter and 8 oz of cream cheese until it’s a smooth consistency.

Add the 1 tsp Rosemary, 1 tsp Sage, and 2 tbs Parsley seasonings to the mixture and whip it until it’s fully combined.

Add the eggs and continue mixing the batter until it’s smooth.

For Full Instruction: isavea2z.com

Rated 4/5 based on 174 Reviews

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