Chinese | Cream Cheese Wonton

Chinese | Cream Cheese Wonton
By lilluna.com

These Cream Cheese Wontons Are A Family Favorite And Are Served With Every Asian Meal. Wonton Wrappers Filled With Cream Cheese, Lemon And Garlic Pepper, & Paprika & Fried Until Crispy!

Prep time: 00:10 minutes
Cook time: 00:10 minutes
Total time: 00:20 minutes

Yield: 2 Servings

Ingredients:
4 oz regular cream cheese softened
1 tsp lemon pepper
1/2 tsp garlic pepper
1/2-1 tsp paprika
Egg Roll or Won Ton Wrappers


Instructions:

1. Heat 1-2 inches of oil in a small frying pan on medium Heat.
2. Mix spices into softened cream cheese until well incorporated.
3. If you have egg roll wrappers, slice them with a pizza cuter into 4 small squares. Won Ton wrappers are already cut to the size you need.

For Full Instruction: lilluna.com

Rated 4/5 based on 329 Reviews

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