Garlic Butter Filet Mignon

Garlic Butter Filet Mignon

By kleinworthco.com

This Garlic Butter Filet Mignon is the most tender & delicious cut. Smothered in garlic butter, it melts in your mouth. A great easy family dinner idea.

Prep time: 00:10 minutes
Cook time: 00:20 minutes
Total time: 00:30 minutes

Yield: 2 Servings

Ingredients:
4-6 cuts of Filet Mignon you want them close in the skillet
2-3 tbsp worcestershire sauce
seasonings - salt pepper, granulated garlic, sprinkle of parsley
4-6 tsp Italian Garlic Butter


Instructions:

1. Preheat oven to 450 degrees
2. Take your meat out of the refrigerator & let sit for at least 30 minutes
3. Unwrap & pat dry - meat will seer better when dry

For Full Instruction: kleinworthco.com

Rated 4/5 based on 227 Reviews

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