Casserole | 5 Ingredient Corn Casserole
Monday, May 27, 2019
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Ingredients:
8 ounces Jiffy Corn Muffin mix
15 ounces whole kernel corn , drained
15 ounces creamed corn , not drained
1 cup sour cream
1/2 cup melted butter
Instructions:
- Preheat the oven to 350 degrees.
- In a bowl, mix all of the ingredients together and pour into a greased 8"x8" baking pan.
- Cook uncovered for 45 minutes or until lightly browned.
For Full Instruction: tastesoflizzyt.com
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