Slow cooker beef and broccoli

Slow cooker beef and broccoli

By savorytooth.com

Slow cooker version of the popular beef and broccoli dish.

Prep time: 00:15 minutes
Cook time: 00:15 minutes
Total time: 00:30 minutes

Yield: 2 Servings

Ingredients:
1 1/2 pounds flank steak thinly sliced
4 cups small fresh broccoli florets
1 cup beef stock
1/2 cup low-sodium soy sauce
1/4 cup brown sugar
5 cloves garlic minced
2 tablespoons corn starch


Instructions:

1. Add beef stock, soy sauce, and brown sugar to the slow cooker. Stir until well-mixed. Add beef and mix until coated with the sauce. Cook on high for 2 hours.
2. In a bowl, combine 2 tablespoons of liquid from the slow cooker with the corn starch. Stir until well-mixed.
3. Add broccoli, garlic, and corn starch mixture to the slow cooker. Stir to mix the contents. Cook on high for 30 minutes or until the broccoli is tender.

For Full Instruction: savorytooth.com

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