Reese's Fudge
Sunday, June 2, 2019
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Ingredients:
1 cup butter, , melted
1 pound powdered sugar
1 1/2 cup creamy peanut butter
1 1/2 cup graham cracker crumbs, (about 1 sleeve)
1 (12 oz) package milk chocolate chips
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Instructions:
- In a large bowl mix together all of the ingredients for the peanut butter layer. Use a large fork to blend well. Press into 13x9 inch baking pan. Chill for 1 hour.
- Place chocolate chips and peanut butter into a bowl. Microwave for 1 minute. Stir until melted and smooth. Pour over peanut butter layer. Chill for 2 hours, until firm.
- Store in fridge.
For Full Instruction: dinnersdishesanddesserts.com
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