Chinese | Vietnamese Pho Ga – Chicken Noodle Soup

Chinese | Vietnamese Pho Ga – Chicken Noodle Soup
By lifeshelives.com

Vietnamese Pho Ga is a fragrant and flavorful dish that can be easily customized for preference! Garnish with delicious vegetables

Prep time: 00:10 minutes
Cook time: 00:10 minutes
Total time: 00:20 minutes

Yield: 2 Servings

Ingredients:
1 tbsp olive oil
3-4 shallots, sliced thin
3-4 cloves garlic, minced
3lbs chicken breast
64oz chicken stock
1 tbsp fish sauce
2-inches ginger, crushed
2 stalks lemongrass, chopped
4 whole scallions (green onions)
2 tbsp coriander seeds


Instructions:

1. Mince garlic and cut shallots into thin slices.
2. Heat olive oil in a frying pan at medium temperature. Cook garlic and shallots until golden and caramelized, about 5-6 minutes.
3. Combine caramelized garlic and shallots, chicken breast, chicken stock, fish sauce, ginger, lemongrass, whole scallions, coriander seeds, cardamom, cinnamon stick, peppercorns, star anise, sugar and salt in a large pot. Bring to a boil then lower to a simmer for 12-15 minutes, until chicken is cooked through. Cover and set aside.

For Full Instruction: lifeshelives.com

Rated 4/5 based on 340 Reviews

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